He was joined by seven star kids who modelled Chanel's latest collection.
'I don't want to be normal.' 'I have worked so hard to get people to notice me that if they are noticing me now, I am very happy.' 'If they are saying anything -- good or bad -- I am fine with it.'
These hotties have been the toast of the fashion world this year. Vote for your favourite.
The first of a six-part series examines how the leather workers at Dharavi are coping after five weeks of demonetisation.
The latest on supermodels, designers, and everything else from the world of fashion and entertainment.
Times Now, the English news channel Arnab Goswami headed until recently, had an average daily reach of 1.7 million people. That may be a fraction of the 48 million Aaj Tak reached every day in 2016, but Goswami had no trouble getting investors for his new venture.
Pooja Bhatt's irrepressible cuteness, Rekha's amusing cartoon, Asha Bhosle's super songstress power, Akshay Kumar's sparkling white sneakers and shaved chest find a mention in Sukanya Verma's weekly column.
The latest news on models, designers and actors from the world of glamour and fashion.
A complete riding gear may as well save you from dying or from serious injuries. And if you say that riding gear is too hot to wear, remember -- it is always better to have sweat on yourself than blood.
The weekly fashion round-up, where we bring you the latest on supermodels, style, designers and everything in between.
These models have inherited their celebrity parents' good looks and genes.
'Aamir has bigger goodwill than even the Tatas and Birlas.' 'The Sanjay Dutt biopic is amazing because of Rajkumar Hirani, because of Abhijat Joshi's writing and because of Ranbir Kapoor's acting.'
Lumia 830 is the last phone to carry the iconic Nokia branding. But is it geared to take on the competition? Himanshu Juneja has the answer.
'Not allowing people to speak or listen is the biggest act of anti-nationalism,' says Arvind Krishna Mehrotra, one of India's finest poets.
Celebrating Bollywood's most loved film of all time on its 40th anniversary.
In an online chat with readers, chef Sanjeev Kapoor shares interesting anecdotes from his culinary journey.